Last updated on January 21st, 2024 at 10:09 am
Kahlua Irish Coffee is a warm and comforting drink made with hot coffee, Irish whiskey, Kahlua coffee liqueur, whipped cream, and a sprinkle of nutmeg. It originated in Ireland in the 1940s and quickly gained popularity worldwide. The coffee’s sweetness and warmth balance the whiskey’s kick, while the whipped cream and nutmeg add a touch of indulgence. It’s a perfect drink for chilly days or special occasions.
Servings: 1
Ingredients
- 1 fluid ounce Kahlua
- 1 fluid ounce Jameson Irish Whiskey
- ½ to 3/4 cup hot coffee
- Whipped cream
- Nutmeg (optional)
Directions
- Pour the Kahlua and Jameson Irish whiskey into a mug of hot coffee,
- top with whipped cream.
Tips For Kahlua Irish Coffee
- The typical ratio of ingredients is 1:1:4 (whiskey: Kahlua: coffee).
- Some variations use Bailey’s Irish Cream instead of Kahlua.
- The drink can be served in a mug or Irish coffee glass.
- It’s important to use good quality coffee and whiskey for the best flavor.
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